Mandarin, Szechuan, Hunan and Cantonese Cuisine,
Hong Kong Style Dim Sum
32 | 清蒸龍蝦 Steamed Lobster |
Seasonal |
33 | 豉椒龍蝦 ![]() Lobster w/Black Bean Sauce |
Seasonal |
34 | 上湯龍蝦 Lobster in Supreme Sauce |
Seasonal |
35 | 粉絲龍蝦煲 ![]() Lobster w/Vermicelli Hot Pot |
Seasonal add $7.95 |
44. | 清蒸肉蟹 Steamed Crab |
Seasonal |
45. | 豉椒焗肉蟹 ![]() Crab w/Black Bean Sauce |
Seasonal |
46. | 蒜茸蒸蟹 Steamed Crab w/Garlic |
Seasonal |
47. | 黑椒焗肉蟹 ![]() Crab w/Black Pepper |
Seasonal |
51. | 椒鹽帶子 ![]() Scallops w/Pepper Salt |
19.95 |
52. | 魚香帶子 ![]() Szechwan Style Scallops |
18.95 |
53. | 碧綠帶子 Scallops with Garden Vegetable |
18.95 |
55. | 豉椒生蠔 ![]() Oyster w/Black Bean Sauce |
16.95 |
56. | XO焗生蠔 ![]() Baked Oyster w/XO Special Chili Sauce |
16.95 |
57. | 酥炸生蠔 Deep Fried Oysters |
16.95 |
58. | 薑蔥炒蜆 Clam w/Ginger and Scallion |
15.95 |
59. | 九層炒蜆 ![]() Clam w/Vietnamese Mint Leaves |
15.95 |
61. | 蝦醬鮮魷 Squid w/Shrimp Paste |
15.95 |
62. | 油泡鮮魷 Sautéed Squid |
15.95 |
63. | 碧綠鮮魷 Squid w/Vegetable |
15.95 |
76. | 油泡龍脷球 Sautéed Flounder Fillet |
16.95 |
77. | 粟米班塊 Fried Fillet of Cod with Sweet Corn Sauce |
15.95 |
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